CREAM OF BLACK CHICKPEAS, BLACK TRUFFLE AND BLACK GARLIC
Net weight: 190 g
INGREDIENTS: Chickpeas, extra virgin olive oil, 10% Black Truffle, Salt, Garlic, Black Garlic, Rosemary.
Spreadable sauce, ideal for croutons but also as a condiment for fish first and second courses.
STORAGE: Store at room temperature, away from sources of heat, light and humidity. After opening, keep refrigerated and use within 2 or 3 days.
100% NATURAL Without thickeners, preservatives or flavors. "HANDMADE".
PROPERTIES AND BENEFITS: Black chickpeas are a variety of chickpeas, their flavor and nutritional characteristics are similar to those of common chickpeas (rich in fiber, protein and vitamins) but richer in iron.
The Black Truffle is famous for its richness in antioxidants. It has elasticizing properties that stimulate the production of colagen. The truffle is remineralizing and its consumption facilitates digestion.
Thanks to the fermentation process, Black Garlic, compared to traditional garlic, has less allicin but a higher concentration of antioxidants. Thanks to its properties it is considered a super food or as a supplement, useful for keeping fit and healthy. Studies show that it is more effective in reducing tumors and that it contains double the antioxidants than its white version. It is also useful for reducing cholesterol.
Gusto Umbria Terre dell’Upupa is a consortium of small local producers. It was born in 2017 from the desire to enhance the products already present in the territory and favor the birth of new ones.
The Consortium is not for profit. It is proposed to promote the development and rationalization of the productive and commercial activities of the associated companies with particular reference to their vocation towards food products in general that characterize and enhance the territory of the Umbrian municipalities, with strict regard to those coming from direct cultivation, from traditional and local agricultural and / or craft production. The Consortium aims to achieve its object through the coordination and integration of the latter with each other and with the actors in any case interested or involved in their development.
Our added value is to systematize small local realities, trying to obtain greater visibility on the market through the creation of a wide range of products of the highest quality.
In fact, our territory is rich in raw materials of the highest level, this is due to the fact that rural agriculture has always been practiced in keeping with tradition.
Our mission is to select the best products by treasuring the peasant tradition without altering its nature and adapting them to current market rules.
To this end, we have activated a Processing Center for agricultural products in Parrano where we process these raw materials, producing products with suitable quality standards for safe and legally compliant marketing for the national and international market.
As part of the laboratory, we also provide assistance to anyone who wants to create new products or develop existing ones.
We hope that our business will be a stimulus for the creation of other farms, which in addition to developing a local economy, also take action to safeguard the territory.